Food raw materials

  • Gum base

    Gum base

    Gum base is the non-nutritive , non-digestible , water insoluble masticator  delivery system used to carry sweeteners , flavors and any other desired substances in chewing gums and bubble gums .   Its generally consists of ingredients are : Food grade rubber, ester gum , microcrystalline wax , emulsifiers , fillers , antioxidants . The key raw materials are imported from world famous brand company like Goodyear , Wacker , Kerry and etc . Production process is controlled under the food sanit...
  • Food flavor

    Food flavor

    We are a professional flavors & fragrance manufacturer and supplier, exporter in China, in our factories, our excellent flavorist will make out the favorable flavors for the different clients, also we have the experienced food application engineers, who can help the clients find the best flavors for their product or supply the application support for the clients’ foods.

  • Food color

    Food color

    1. To correct natural viriations in Colors
    2. To enhance color that occur naturally
    3. To provide color to colorless and “Fun” food
    4. To make food more attractive appetizing and informative
    5. To allow consumers to identify product on sight

  • Glucose syrup

    Glucose syrup

    Liquid Glucose, also called as corn syrup or maltose syrup, mainly contents maltose and is a kind of syrup made from corn starch by double enzyme technique. It is moderate soft sweet with fragrance of malt, stable in high temperature and acid condition and has advantages of anti-recrystallization, lower freezing points etc., which improves the product quality and lowers the costs. It is used in many industries such as candy, drinks, beer brewage, confectionary, frozen food, beverage, beer, yellow wine, ratafee jelly, baking food, candied fruit, flavoring,